This two-year AAS Degree and one-semester Certificate in Banking and Financial Services are designed to assist current and entering employees in the banking industry qualify for mid- and upper management positions. Demand for banking employees will increase by 4% in the next ten years. Advancement to higher level executive, managerial, and professional positions may be accelerated by taking additional training. The closest community college that offers a similar program is nearly 400 miles from CNCC.
Access & Advantages!
- All courses can be taken from your home on you PC
- Ellumiate Live! provides real time interactions with instructor and other students
- Only one class session per week
- Program delivery ideal for those with full-time jobs and families
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Courses Include:
- Accounting Principles I
- Accounting Principles II
- Intro to Business
- Legal Environment of Business
- Business Communication & Report Writing
- Business Statistics
- Intro to PC Applications
- Into to Finance
- Principles of Banking
- Money and Banking
- Law and Banking Applications
- Independent Study
- Business Ethics and Values
- Time Management
- Negotiation & Conflict Resolution
- Small Business Management
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Elluminate Live! provides opportunities for real-time discussion and dynamic interaction. It provides instruction deliver to your PC in a way that easily duplicates any learning activity---from lectures and presentation to small group discussions and debates.
You will need the following computer hardware and software in order to take part:
Windows
- Windows 2000, XP, Vista, or 7
- Pentium III 1 GHz processor
- 512 MB RAM
- 20 MB free disk space
- Sound card with speakers and microphone or headset
- 28.8 kbps Internet connection
Macintosh
- Mac OS X 10.4 and 10.5
- G4, G5, or Intel processor
- 512 MB RAM
- 20 MB free disk space
- Microphone (internal, USB, or external iSight)
- 28.8 kbps Internet connection
For more information please contact:
Craig Campus:
Kathy Powell
Business and Accounting Instructor
1-800-562-1105 ext 112
Elluminate Questions:
Kellie Dippel
970 365-3175 Home
623-824-4774 Cell
970 824-1147 Craig office
kellie.dippel@cncc.edu